Situated inside the imposing St Pancras Renaissance hotel, this historic dining room is branching out this winter with an alfreso terrace. Covered and heated, the cocktails will come courtesy of Rémy Martin cognac and the food will be of the ultra-comforting variety. Think steak tartare with french fries and aioli, a cheeseburger au poivre or croque monsieur. The restaurants stunning snacks will be available too; grilled octopus gilda and Comté gougères with pickled walnut are our faves.