Bonchon has arrived in Melbourne, and you can get free wings to celebrate

Since the first Bonchon restaurant opened in Busan two decades ago, the Korean fried chicken restaurant has exploded in popularity, and now more than 370 locations are scattered across the globe. Luckily for Melburnians, the first Australian location has arrived here at Craigieburn Central. 

What sets Bonchon apart from other Korean fried chicken joints is its double-frying method, which ensures that the chicken is exceptionally crunchy. Those crisp, golden pieces of chook are then hand-brushed with the spicy or soy garlic signature sauces. 

On top of the famous fried chicken, Bonchon also offers a Korean-inspired fusion menu featuring burgers, dumplings, buns, loaded fries, bulgogi, japchae and more. Diners can also enjoy a range of Korean bears and Soju cocktails, like the signature Bonchon Strawberry Cosmo. 

Celebrate the Australian arrival of this delicious global chain by heading over on Saturday, January 15 between 2pm and 5pm and receiving three free wings. 

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