Aren't we Melburnians just a lucky bunch? After its delicious debut last year, Australia's very own chocolate festival is back in town for its second year. The event, which features 35 chocolate makers from 10 countries (from Ecuador to Samoa), will be hosted at Seaworks Precinct in Williamstown from July 5 to 6, 2025.
Ticketholders will be treated to more than free choccy samples and insightful chats with the creators of the world's favourite sweet treat. There'll also be demonstrations how the beans are made into chocolate – so if you've ever been curious about that amazing, alchemical process, here's your chance to learn about it first-hand! There's even an option to add a wine pairing experience to your day.
Expect to enjoy tastings from over 70 exhibitors on the day, many of which are offering no-sugar-added, all-natural, organic, vegan, gluten-free and kosher products. Note that sample sizes will be bite-sized and if you enjoy what you taste, you're welcome to purchase products directly from the makers to take home with you or give as gifts.
Chocolate in its purest state is an experience not to be missed, so bring along your most passionate foodie friends and family for what's sure to be one of Melbourne's sweetest days out this winter.
You can nab a ticket to the event here. For more info about the festival and the different ticket types available, visit the official website.