Eataly Flatiron’s spacious rooftop bar and restaurant has been reimagined as a countryside eatery, called Serra by Birreria (serra means “greenhouse” in Italian). You can’t miss the theme: The place is decked out with copious hanging plants, overflowing greenery and, surrounding one table, a vine-covered greenhouse. It’s all very Diane Lane in Under the Tuscan Sun. Along those lines, the restaurant and GrowNYC will host a small farmers’ market on the first Sunday of every month. Not only that, beverage director Alan Lam’s new cocktails are exactly what you’d want to sip all afternoon while lounging in a resplendent hillside garden. The Dal Giardino is a spicy concoction served in a copper glass that contains peperoncino-infused vodka, yellow-bell-pepper simple syrup, pineapple juice and lemon juice, topped with some fresh mint. (For something extra refreshing, take a bite of the mint before you sip.) The Negroni Popsicle, sure to be popular on Instagram, features said frozen pop, upside down, in a glass of sparkling wine. La dolce vita.