What is it? A weekend restaurant in a working denim factory, home to Blackhorse Lane Ateliers.
Why we love it: At Slowburn, the best seat in the house is next to a gigantic industrial washing machine, and scrappy paper patterns for jeans line the walls. During the week, the warehouse is full of buzzing sewing machines and selvedge aficionados. Come Friday evening, the denim-heads are booted out, tables and chairs are bought in from storage and the kitchen fires up for the weekend. Chef and founder Chavdar Todorov started Slowburn in late 2020, delivering local meals during lockdown on his motorbike. Over the past five years he’s honed his hearty home -cooking-but-better, menu. It’s not a vegetarian restaurant by any stretch of the imagination, but vegetables here are king and everything comes full of love and flavour.
Time Out tip: Check out the great value lunchtime spread for £26 a head; two starters and three mains for vegetarians, and two starters, two mains and a quarter smoked chicken for meat-eaters.
Address: 114b Blackhorse Lane, Walthamstow, E17 6AA.
Opening hours: Fri 5.30-10pm, Sat 12-3pm & 5-10pm, Sun 12-3.30pm & 5.30-9.30pm.
Expect to pay: Small plates £8-15, big plates £22-26.




































