If it's been a while since you've enjoyed a night out at the opera, Melbourne Opera hopes to remedy that with two nights filled with song, wine and food. On October 4 and 5 at Luci, a restaurant nestled inside the heritage-listed halls of the Hilton Melbourne Little Queen Street, you can enjoy a bespoke songbook put together by MO.
Take a seat within the stunning dining room and enjoy a four-course meal by new head chef Jason Lear accompanied by matched wines. To accompany each course, there will be four live performances by award-winning tenor, baritone and mezzo-soprano performers from the Richard Divall Emerging Artists Program.
Tickets start at $175 per person. If you'd like to take part in this enchanting and lyrical evening, head to the Open Table website to make a booking.
