Bar Uva is a wine lounge opened by the people behind drinking spots Nutmeg and Clove, and Tess bar and Kitchen. Choose from over 150 labels that run the range from old world to new world, and everything else in between – wine consultant Chris Kwek has designed a comprehensive list that caters to every taste and fancy. And to pair with the bottles, look forward to a smoky menu that features nduja-spiced grilled king prawns ($21), maple-glazed chicken ($36), and lamb shoulder with roasted grapes ($34).
Whether you're looking for a bottle of Old World or New, biodynamic and natural or cheap and under $30, these wine bars in Singapore are making alcoholic grapes great again. Don't expect stuffy and pretentious joints that befuddle you with jargon, these casual bars welcome everyone from the wine novice to the connoisseurs looking for a 1982 Lafite.
RECOMMENDED The best gin bars in Singapore and the best whisky bars in Singapore