The best Father’s Day dining deals in Singapore

From June 11 to 19

Take Dad to an afternoon filled with juicy steaks at award-winning steakhouse Bedrock Bar & Grill this Father's Day. The three-course lunch set ($98 per person) starts with a house-smoked duck breast and segues into a hearty surf and turf of woodfire grilled A4 Okan Wagyu picanha and garlic butter shrimp. Sweet endings of a decadent chocolate hazelnut crunch mousse cake round up the sumptuous meal. Also available at Bedrock Origin at Oasia Resort Sentosa if Dad prefers lighter tones and natural light for a more laidback atmosphere.

On June 18

The lads at Lion Brewery and popular Caribbean restaurant Lime House are joining hands to bring all dads a 'dude food' experience unlike any other. Feast over servings of crispy rolled pork belly, New Zealand bone-in beef rib, BBQ glazed pork ribs, boneless lamb leg, roasted chicken, roasted cauliflower or Lime House’s famous Reggae Jerk Chicken from the live station plus access to the free-flowing sides and salads bar. Never go thirsty with locally brewed craft beers such as the refreshing "Ong Lai" pineapple beer or tropical cocktails. Stay for the lucky draw where five lucky winners will stand a chance to receive a pair of Lion Brewery's Microbrewery Tour tickets worth $120 and three-litre kegs of Ong Lai Pineapple Sour with a tabletop dispenser.

On June 18

Bring your appetites and brace yourselves to chow down with Dad at Estate’s Grand Sunday Champagne Brunch (from $188). On this joyous occasion, the sumptuous spread will be amped up with an even wider range of seasonal menu specials and activities for the whole family. Kickstart the feast with mouth-watering seafood on ice including freshly shucked oysters, yabbies and lobsters. Then, work your way down to the rest of the hot stations including barbecue delights, cheese station, avocado bar, and Asian cuisine. Whatever you do, don’t miss out on the signature black truffle duck.

On June 18

This one's for all the hard-working dads who love an ice-cold pint after a long day's slog. Revel in the lush city views while sipping on quality brews from the world’s highest urban microbrewery. Chef Jake Kowalewski curates a Father’s Day menu that stars a signature seafood platter ($148) that is good for a small family and a hearty 60-day stout dry-aged ribeye steak ($248) that is good for 4 adults. And what’s better to surprise Dad than with a thoughtfully personalised gift? Get a bottle of Level33’s signature brut beer with Dad’s initials crafted onto the label ($45) – preorder by June 14.

On June 18

The demon chef welcomes all dads to his lair with the extravagant Father's Day Brunch (from $198 per person). The feast headlines with poached lobster, shucked oysters, Asian brasserie specialities and many other delights. The buffet also features an open bar with free-flowing tropical-themed cocktails and of course, champagne from the house of Telmont and Billecart Salmon. Also, all dads are winners – each with receive a chocolate cigar and two complimentary pints of Frieda Lager from the neighbouring German restaurant, Freida.

From June 16 to 18

An ultimate boss burger for the Ultimate Boss Dad. Celebrate Father's Day at Black Tap and bond with Dad over their juicy fat meat stacks and craft beers. A winning combination ($38) of your choice of a crisp local craft beer and a lip-smackingly good double bacon cheeseburger that comes stacked with melted American cheese, crunchy lettuce, tomatoes, pickles and Black Tap’s homemade special sauce.