Sunday’s Grocery, the team behind Yardbird and Ronin, is back for another Sunday’s Sessions! This time they’re collaborating with MOTO by Taichiro Motoyama and the session will again take place at Co Tanh’s Kau U Fong location. Chef Motoyama most recently headed the beloved Tsim Sha Tsui sushi restaurant Mikasaya, so the food offerings will be some of his new Japanese culinary creations. The chicken nanban and curry croquette are each priced at $80, while the beef nigiri and yaki squid each at $70. Sets are also available, containing all of the dishes for $270.
As with any good ‘session’, drinks will be aplenty, with a curated cocktails list featuring the Sunday’s Highball, Fukuoka Mary, and more, all priced at $80. Adhering to the recently updated social distancing regulations, the event will accommodate a maximum of eight people per table. No reservations are required, and these Sunday’s Sessions series of pop-ups will be running throughout the summer, so keep an eye out for the next one! Yu An Su