Bushwick, Brooklyn borders Williamsburg, but we think the “hipster” neighborhood has migrated to ’Shwick. From its photogenic graffitied streets to the nightlife ranging from drag shows to hilarious comedy events, it’s certainly an artistic and talented community. We love the area most of all for its coffee shops with dreamy backyards as well as its pizza shops.
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Things to do in Bushwick, Brooklyn
The best Bushwick restaurants
Whether you're headed to one of the neighborhoods many bars or music venues or nearby at Maria Hernandez Park, you'll want to hit up one of the best Bushwick restaurants. Williamsburg may be a food-world darling but its little brother to the east, Bushwick, is no slouch in the eating-and-drinking department. The Brooklyn neighborhood is home to some of the best New York pizza, a finger-lickin’ BBQ restaurant and stellar international food—including one of the top Ethiopian restaurants in the city. These are the best Bushwick restaurants, that are perfect for kicking a night into high-gear. RECOMMENDED: Best restaurants in NYC
Midwest favorite, Turk’s Inn is revived as Bushwick restaurant and music venue
Inspired by a beloved Wisconsin supper club of the same name, The Turk's Inn and Döner Kebab is headed to Brooklyn this month. The project is spearheaded by fans of the Midwestern original, Varun Kataria and Tyler Erickson, for whom this is their first restaurant project. Turk's Inn opens to the public on June 27th but its takeout stand is already open. The music venue at the property will also be rolled-out soon (more details, below). In 1934, The Turk's Inn was opened by an Armenian immigrant (originally from Istanbul) by the name of George “The Turk” Gogian and lasted 80 years before closing in 2014. The Bushwick revival pays homage to the legendary spirit of the Midwest favorite. The restaurant continues the kitschy decadence in a sprawling 5000-square-foot, 60-seat space decked with '70s and Ottoman Empire-inspired lime green velvet and red leather furniture, vintage plates, a tassel-covered bar and coquettish photos from the Wisconsin location. The sit-down restaurant and bar also has a rooftop where the fun continues upstairs with vintage Turk's Inn neon signage. Photograph: Jeff Brown The chophouse-style menu by Executive chef Alberto Carballo includes: halloumi and cheddar bites with knoblauch sauce, green bean falafel with mushroom sauce and dry onion, moussaka, "jeweled pilaf," grilled whole porgy with lemon sauce, pork chop with coffee rub and grilled cabbage, among others. Photograph: Matt Occhuizzo House cocktails will include: the "Margie" (coc
The Sultan Room is the newest music and restaurant hybrid to open post-Cabaret Law
So often going to see a concert or checking out that one friend of a friend's DJ set means choosing between a good time and decent food—there's only so many sad fries and Buffalo wings we can eat. But, thankfully, 2019 New York nightlife values food and drink as much as any performance. The dual forms of entertainment work in tandem to create the ultimate vibe with menus that no longer lack innovation. Bushwick’s newest music venue, The Sultan Room, opened last weekend—part of a trio of projects, which includes the Turk’s Inn and Döner Kebab—by owners, Varun Kataria and Tyler Erickson. The childhood friends, who grew up working at Erickson's family's famous Minneapolis jazz club (which hosted Prince and Philip Glass, among others), went on to start their own recording space and see this project as a return to form. The Sultan Room brings a level of kitsch to both the venue's listening room and its attached space for food. In fact, the neighboring restaurant, which opens to the public today, is a near-exact recreation of a beloved Wisconsin spot they used to dine at, using decor the duo bought at auction after the restaurant closed. The to-go area, Döner Kebab, is inspired by revelers of Berlin's clubs, who often hit up Kreuzberg döner spots in the late-night. Featuring a state-of-the-art sound system, technicolored lighting, wall decals inspired by mosques and a sunken dance floor, The Sultan Room will offer both live concerts and DJ sets, influenced by global sounds. Exp
Where to eat in Bushwick, Brooklyn
Northeast Kingdom alum Kevin Adey expands on his alma mater's locavore ethos at this modern Italian outfit, milling upstate flour in house for pastas like gnocchi sardi with goat and green-garlic lumache with poached egg. A wood-burning oven cranks out meaty mains for plates that change daily, like duck breast with rhubarb and fennel, and strip loin with silage-roasted potatoes—as the menu touts, all the carne is dutifully sourced from Autumn's Harvest Farms in Romulus, New York. Overlooking the open kitchen in the front of house lies an eight-seat bar focused on American craft beers, an extensive wine list, and seasonal cocktails.
When shrimp-and-grits staple Mama Joy's bowed out of Bushwick, it made way for a restaurant with roots touching even farther south: Ethiopia. Founded by Sam Saverance and Ethiopian expat Liyuw Ayalew, the wandering vegan pop-up—running in North Brooklyn since 2011—hosted African lunches out of Mama's vacant space starting in July 2013 and has since moved in permanently. The brick-walled joint honors Ethiopia—widely hailed as the birthplace of coffee—with traditional coffee ceremonies and live Abyssinian music. Java is made in a jebena pot and infused with cloves and cardamom, served with snacks like ambasha bread or cooked barley. Those looking for heartier options can dig into vegetarian plates, served on a bed of injera bread, like misir wot (red lentils in berbere sauce), keysir selata (sautéed and chilled beets) and shiro (garlicky ground chickpeas). Along with pureed juices (mango-avocado-papaya), beverages include Ethiopian beers (Castel, Harar), tej (honey wine) and cocktails, such as a whiskey-spiked Shai spiced tea.
Grab drinks in Bushwick, Brooklyn
Bossa Nova Civic Club
This “tropical fantasy dance club” is another staple in the thriving Bushwick scene—setting itself apart from its competitors with a legitimate sound system and consistently hot lineups of underground house and techno DJs manning the decks. The bar only opened its doors in December of 2012, but it's already made a big name for itself in the community, curating its own stage at Sustain-Release—going into its second edition this September—and hosting numerous industry pioneers. Bossa's “DJ résumé” continues to impress—highlights include: Adam X, Ron Morelli, Heather Heart, Marcos Cabral, Reade Truth, Jamie xx, Henning Baer and Mike Simonetti.
Looking for a bit of island spirit in the city? Head to Dromedary Bar for the urban tiki experience. The Bushwick bar serves up riffs on classic tropical drinks, like the banana daiquiri–esque Marlin Chasing a Mermaid ($11), a combination of cognac, mezcal, banana, lemon and rose. Island flavors crop up all over the drink menu, like in the gin-based Coconut Soda ($11), which gets a frothy texture fro creamy coconut milk and sparkling LaCroix. If cocktails aren’t your thing, there’s also a selection of beers on tap ($5–$8). In the kitchen, Chef Galen Duncan churns out a menu of classic pub fare. Think burgers ($11), sloppy joe sliders ($4), chicken tenders ($6) and lots of fries ($3). The exposed brick barroom also hosts a variety of events, from trivia nights to weekly karaoke to comedy shows.
Shop in Bushwick, Brooklyn
Brooklyn designer Mary Meyer and her best friend Emma Joe opened this brick-and-mortar version of their popular Etsy shop (etsy.com), attaching it to Meyer’s own clothing store. The ladies hawk affordable women’s and men’s vintage and gently used new clothing ($20–$70) and accessories ($12–$160). Look for one-of-a-kind pieces (mostly from the ’80s and ’90s) such as a VYNO Pat 1960s raincoat ($62), Steve Madden platform leather boots ($69), a men’s Bushwacker button-up shirt ($42) and vintage Ray-Bans ($160).
Explore the storied relationship between booze and books at this Bushwick gem. Located in the middle of a residential block, this used bookshop opened last summer, packs an excellent selection of affordable tomes into its tiny digs and doubles as a comfy neighborhood café. During the morning, locals sip coffee ($2.50) along the back bar while leafing through the spot’s latest gets—and switch to stronger stuff like Budweiser ($3) and Bass ($4) bottles as the day wears on.
Nightlife in Bushwick, Brooklyn
House of Yes
This wild Bushwick hotspot opened in 2016 and quickly established itself as a reliable way for Brooklyn revelers to wear insane costumes and lose their inhibitions just about every weekend. With exhibitionist parties like “House of Love” and the immersive “Little Cinema” film tributes, along with a panoply of aerialists, magicians and dancers on retainer, House of Yes is constantly inventing new ways to make a night out more than just drinks at the bar. Pro tip: Snag tickets in advance and get there early — the entry line often runs the block.
Gotham City Lounge
Find this welcoming comic-book temple tucked beneath the rattling tracks of the elevated M train—just look for the giant mural of Batman outside. If themed mixed drinks like the Green Lantern (Zubrowka, apple schnapps, Sprite) give you pause, stick with $3 PBR-and–Old Crow whiskey combos while geeking out over the bar’s deep collection of superhero memorabilia.
This isn’t just any old Bushwick Bar. At Starr Bar, 10 percent of the bar’s profits go to nearby Mayday Community Space, an organizing center that presents community-oriented public programming and supports social justice initiatives. It hosts everything from dance parties to film screenings to political discussions, but locals looking for a cold beer can also drop in anytime for a drink. Try cocktails like the Muckracker, made with Bulleit bourbon, Bailey’s and cold brew coffee, or the Snowden Vesper, a combination of vodka, gin and lillet blanc topped with a pickled onion (both $12). A selection of eight beers on draft (all $7), several more in cans and five easy-drinking wines by the glass should keep you happy, too. Drop by for the happy hour from 5pm to 8pm every weekday to score select cocktails for $7 and a Narragansett and shot pairing for $6.