Patsy Grimaldi's pizzeria is offering "Take-and-bake" versions of its most popular pies: Margherita, white, pepperoni, and Pizza Special No. 1 (mozzarella, scamorza affumicata, pancetta and scallions). Each pie has been par-baked in the shop's 800-degree coal-fired oven—the pizza arrives fresh ready to be baked, sliced and served!