Founder Jasper Jek cut his teeth at three-Michelin-starred Joël Robuchon Restaurant in Singapore and one-Michelin-starred RE-NAA in Norway. But now, he is applying his fine dining experience to the humble salad at Super Simple. Super Simple keeps things au naturel – honey is used in place of refined sugar, and side dishes like pickled beetroots and dressings like the parsley pesto are made from scratch. Create your own salads starts from $9.90 – you get half a serving of protein, your choice of base, two supplements, a garnish, and a drizzle of sauce.
We love our hawker food here in Singapore, but sometimes a lighter option does good for the diet. When you're not in the mood for an indulgent bowl of laksa or a satisfying plate of nasi lemak, consider having a salad – they're not all boring.
From well-spiced protein options to vibrant greens, these salad bars in town guarantee a nourishing yet tasty meal. And if your purse strings are tight, don't fret because we've got affordable options too. Have fun picking and mixing your bowls.