This Italian-Japanese fusion restaurant serves up a must-try caramelised pineapple crème brûlée ($98), for dine-in only. Served with vanilla ice cream and sweet and sour glazed pineapple, it gives a zesty burst of tropical flavour to contrast with the creamy brûlée core that makes for a decadent dessert highlight on Ammo’s menu.
There are so many great eateries in the city that do fantastic desserts. From ice cream to cakes, to croissants, there's something in this city to please just about every sweet tooth. The decadent crusty and creamy crème brûlée is a sweet treat that various places around town are doing wonderfully, so read on as we scratch the surface to find the cream of the crop.
RECOMMENDED: Looking for something that's sweet and also intensely refreshing? Check out our list of the best shaved ice desserts in Hong Kong.