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The best eggs benedict in Hong Kong

What's brunch without eggs benedict? Try out the best spots in Hong Kong for your eggs bene fix

Written by
Holly Graham
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Sick of chocolate eggs this Easter? Time to go back to basics and go for some good old fashion eggs benedict. It’s the perfect option for a brunch over the long Easter weekend. So, if you're past pancakes, waning with waffles or 'ad enough of avos, grab a cup of coffee and hunker down with some of the best benes in town.

Hong Kong’s best eggs benedicts

Aberdeen Street Social
  • Restaurants
  • Sheung Wan

Spacious Aberdeen Street Social is a brilliant brunch spot come the weekend. The menu features an array of classic brunch dishes including eggs royale and florentine, but its the eggs benedict that take the top spot here. Gloriously golden hollandaise sauce and perfectly runny yolks...what more could you want? $120. 

Brunch Club & Supper
  • Restaurants
  • Wan Chai

This intimate place serves up a whole bunch of brunch faves, as the name would suggest. There's everything from pancakes, and everything in between, such as a mixed grill or croque monsieur. But Brunch Club is known for it's eggs Benedict, with salmon, chorizo, mushrooms and caramelised onions, its a doozy. $68-$98. 

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Catch
  • Restaurants
  • Kennedy Town

Catch is one of Kennedy Town's top brunch spots, offering Melbourne-style eats. It's Big Bad Ben is a badass twist on your average eggs bene. Hashbrowns are used instead of muffins, topped with perfectly poached eggs, bacon, avocado and chorizo and drizzled with creamy hollandaise and chili oil - in case you have a hangover that needs kicking. $158. 

Oolaa
  • Restaurants
  • Sheung Wan

With an open front and a leafy outdoor seating area, Oolaa is the ultimate brunch place for families, friends, couples and well, anyone in need of their brunch fix. The poached egg dishes here are served in a number of ways from benedict to smashed and Californian, toppings include smoked salmon, ham, smoked bacon, spinach, avocado and much more. You'll be spoiled for choice. $125-$140.

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The Cupping Room (Central)
  • Restaurants
  • Coffeeshops
  • Central

With amazing coffee and pastries, The Cupping Room is also a solid casual brunch spot. We love their poached eggs with smashed avo, but the eggs benedict with salmon or ham are excellent, too. With a egg porn-worthy yolk, the dish is also served with grapefruit and orange segements, which sounds strange but trust us - it works. $118. 

Tuck into a full breakfast instead

The best fry-ups in Hong Kong
  • Restaurants

What doesn’t sound great about various combinations of sausages, eggs, bacon, toast, black pudding, baked beans, tomatoes, mushrooms and chips?

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