Award-winning fine French dining kingpin Caprice, housed in the suave Four Seasons hotel, has transformed the small private waiting area, adjacent to the dining room, into Caprice Bar – a tasteful, intimate and comforting fine wine and cheese room perfect for winding down in after a busy day at the office. We suggest those who want the ultimate Caprice Bar experience to order the wine and cheese pairings and those in the mood for cocktails to enjoy the seasonal serves crafted by the bar's talented bartenders headed by beverage manager Lorenzo Antinori. Their seasonal bar menu integrates well with Caprice's culinary offerings and often uses ingredients from the same kitchen. Caprice also made its debut in the list for Asia's 50 Best Bars this year, elevating the bar in line with the best bars in the region.
See the full list of Time Out Hong Kong Bar Awards 2020 nominees.