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We’re all about cold noodle dishes: In NYC, the top Asian restaurants prove that noodles are a dish best served cold. Whether you’re looking to cool off with a leisurely meal of sautéed catfish and pickled daikon-topped vermicelli from one of the best Thai restaurants in NYC or a quick bowl of Szechuan-spiced wheat noodles from one of our favorite Chinatown restaurants, you’ll be sure to find your chilled dish of choice right here. And if you need further refreshing, why not cap off your meal with some of the best ice cream NYC has to offer.
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