Hong Kong’s coffee scene and bubble-tea craze are bigger than ever. Aside from the slew of great cafés opening up all over the Hong Kong including coffee hubs like Sheung Wan and Kennedy Town, there seems to be a new Taiwanese drink joint popping up every day. Just earlier today we announced the opening of historic tea house Ying Kee’s first concept store in Tsim Sha Tsui. There’s also no shortage of healthy restaurants in Hong Kong that offer smoothies and cold-press juices. It’s hard to find anyone in Hong Kong without a drink in their hand when you’re out and about. But here’s what different peoples’ drinks preferences have in common.
