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Hong Kong’s culinary scene has seen an influx of foreign restaurants this year, each hoping to make a splash in our fast-paced, epicurean city. Lucky for us, many of these newcomers are from brands boasting Michelin stars and international popularity. Coming from around the world, some of these eateries have left us Hongkongers speechless. Here’s our round-up of five foreign restaurants that have taken Hong Kongbystormthisyear. Haven’t tried them yet? Take a look at our list and decide which suits your palate best. By Ann Chiu, translated by Andrea Hui.