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Do you break out in a cold sweat when you find an awesome-looking recipe only to discover that its ingredient list looks more like a novel? Then this is the place for you. We’ve asked some of London’s best restaurants and their top chefs to share some seriously impressive dishes that you can whip up at home using three ingredients, and three ingredients alone. You’ll most likely find these items at the back of your cupboard, too, so no need to change out of your slippers in your quest to become a first-class chef in next to no time.
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