Jouer’s Christmas Feast ($2,888 serves 8-10 diners) highlights the best of winter's ingredients. Offering a playful twist on the traditional Christmas feast, Jouer transforms the signature Chinese dish eight treasure duck into a maple-roasted duck with eight treasure stuffing, while the classic beef Wellington gets upgraded to a Wellington Iberico pork, and side dishes like the lap cheung (Chinese sausage) potato gratin offer a distinctly Hong Kong flavour. We recommend ending the meal with the sticky toffee pudding, but the newly launched roasted figs and blueberry pie are the perfect vegan and gluten-free dessert option.
Each feast is lovingly made to order so allow for five business days to prepare (orders placed after 2pm require an extra day). Order online here.
Time Out Hong Kong in partnership with Jouer