What is it? A Thai-inflected spin on the diner genre, where French toast is drizzled in condensed milk, and pancakes come with pandan and guava custards.
Why we love it: Much like their beloved (and sadly closed) Uncle Boons, Ann Redding and Matt Danzer's version of a diner has generated such a buzz, crowds still form outside well past its 2020 opening date. It's all due to the American comforts that get a Thai twist, from fries coated in massaman curry and green peppercorns, and two-handed egg sandwiches feature herbally sai oua sausages to omelettes drenched in a tom yum sauce. And if you happen to come with a group (as you should, more mouths=more items to ply the table with), you can all share cups of the Muy Thai Punch Bowl for a boozy good morning.
Time Out tip: Don't let the crowd outside deter you. The diner saves more room for walk-ins over reservations, so come on the early side to put your name down.
Address: 186 Mott St, New York, NY 10012
Opening hours: Mon–Wed 8:30am–10:30pm; Thu, Fri 8:30am–11:30pm; Sat 10am–11:30pm; Sun 10am–10pm


























