For a taste of contemporary British cuisine this Mother’s Day, sample food cooked at one-Michelin and green-Michelin starred restaurant Roganic. The restaurant is offering a special tea pairing on the day to go with their short and long tasting menus, which includes six different tea beverages including ambient brewed, cold brew, and sparkling tea. Menu highlights include bright citrus cured salmon in a seaweed tartlet, truffle pudding in birch sap and Lincolnshire Poacher custard, and mackerel tartare paired with local tomato and a linseed cracker, among other dishes.
Price: Short ($680) or long ($980) tasting menus; additional $480 for tea pairing
Available: Sunday, May 9