The best restaurants near South Bank and Waterloo

Many of Yotam Ottolenghi’s one-time cooks are doing it for themselves these days – witness this clubby Tel Aviv-style rendezvous from chef Eran Tibi. Set in a Southwark railway arch, Bala Baya is a bakery, a fast-paced pitta kiosk at lunchtime and a buzzy restaurant in the evenings. Come here for astonishing little Middle Eastern-inspired dishes such as tea-smoked, yoghurt-injected ‘aubergine tea’.

A converted shipping container plastered with artwork by Shuby, this branch of bright and breezy Beany Green sits outside the Royal Festival Hall, just under Hungerford Bridge. Early doors, it’s all about Aussie coffee, homemade banana bread and a host of sunny brunch delights, while evenings mean cocktails, wines from Down Under and a fistful of local craft beers on tap.

Cracking riverside views are just one of the assets at this outlet from D&D London: Tower Bridge is just a stroll away and the alfresco terrace is even furnished with rubber rings. Food-wise, it’s all about doughty British meat – from charcuterie, chops and cutlets to aberdeen angus steaks, which are flashed and sizzled on the charcoal grill. Comforting nursery puds too.

As you’d expect, the food at this branch of Caravan is sound – with a globally peripatetic menu reaching well beyond the chain’s beloved Antipodes. Breakfast, brunch, snacks and full-on blowouts are all accommodated in a lofty, cavernous space that looks marvellous with its stripped wood and metal girders. It’s also worth remembering that Caravan’s founders were renowned coffee roasters before they became fusion-fare hawkers.

Sizzling steaks and sustainably sourced fish cooked over coals are the headliners at this London offshoot of Brighton’s Coal Shed – a handsome space of smoky mirrors, metal and dark wood, with a jazzy laidback soundtrack as accompaniment. Although the big plates hold centre stage, don’t ignore their memorable smaller cousins (short-rib croquettes with punchy gochujang mayo, for example). Brilliant service seals the deal.

You wouldn’t guess it, but this shiny all-day diner is actually the main restaurant for the Park Plaza Waterloo next door – and it’s a real treat. Our advice is to plunder their dizzying line-up of egg dishes (ostrich in season!) or hit the flatbreads – lamb with chilli, parley and tzatziki, perhaps. Otherwise, cherry-pick from the salads, pasta and burgers, with British wines and BrewDog beers on hand for refreshment.

Named after the eighteenth-century satirist James Gillray (whose work appears on the dining room walls), this good-looking venue sports some spectacular river views from its pitch within the London Marriott Hotel County Hall. As you’d expect, it’s mostly about steak here – T-bones, fillets, sirloins and a daunting ‘bull’s head’ (1kg of butterflied prime-rib) – although barnsley chops, burgers and barbecue ribs also get whacked on the grill.

Part of the Ivy’s ongoing roll-out, this casual brasserie is a perfect fit for the gleaming One Tower Bridge development. Terrific views of the river are a given and there’s a Parisian-style terrace for those who want to do things alfresco. Inside, trademark Ivy interiors provide the backdrop for an all-day menu that mixes old faves (shepherd’s pie, crispy duck salad) with more inventive ideas.

The folks at D&D London are all over it when it comes to dress-to-impress London dining. As well as sweeping views of Tower Bridge and beyond, this smartly refurbished riverside beauty touts a sought-after terrace, a conventional brasserie-style Bar & Grill and a posh restaurant majoring in elaborately plated modern dishes with an Anglo-French flavour – fruits de mer, tournedos rossini, mustard-glazed pork collar, tarte tatin.

Looking for a stylish Thames-side riverside restaurant that promises equally stunning views inside and out? Then try this Tom Dixon-designed dining room, where the shipping-themed decor nods to the docklands and you can watch joggers while ticking off the notable sights on the opposite riverbank. You can also roll with the watery theme by ordering something fresh from the ‘Sea’ section of the cosmopolitan menu.

A fail-safe destination on the first floor of the Royal Festival Hall, Skylon’s 1950s nostalgia and wow-inducing views of the Thames make it a permanently spectacular venue, day or night. If your finances won’t stretch to a three-course seasonal extravaganza in the easy-priced brasserie-style grill or the pimped-up restaurant, opt for a drink in the chic cocktail lounge that separates the two venues.

Tucked behind the Royal Festival Hall, this pedestrian area is now home to the Southbank Centre Food Market – a galaxy of street-food vendors, guest traders and stalls selling fresh produce to take home. Expect a rolling cavalcade of diverse, vibrant flavours from around the globe – a perfect tempter for the South Bank’s many tourists, workers and locals. And if you fancy a beer, a cocktail, wine, coffee or something sweet, they’ve got that covered too. Open weekends and bank holidays only.

Brush up your Shakespeare while diving into the menu at this full-on dinner and show experience aimed at visitors to the Globe theatre. Don’t expect touristy clichés; do expect Instagram-perfect contemporary dishes with a tub-thumping Laurence Olivier accent – as in pot-roast rump of romney marsh lamb with curly kale and caramelised shallots. The restaurant’s stunning river views also deserve a rousing cheer.

You’ve heard of living in a box. How about eating in a shipping container? Mexican chain Wahaca has one of its more interesting outposts perched on the terrace of the Queen Elizabeth Hall, with plenty of alfresco seats overlooking the Thames. Street-food staples form the backbone of the menu (burritos, tacos, tostadas etc.) – or you can load up from the mobile Mexican Street Kitchen parked up alongside the river.