The Opera House during Vivid
Photograph: Destination NSW
Photograph: Destination NSW

Where to eat and drink at Vivid Sydney

This year's epic light festival welcomes back Vivid Food – here's a guide to all the hot food events and where to dine

Avril Treasure
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It’s the (second) most wonderful time of the year, with Vivid Sydney on now until Saturday, June 14, 2025. That’s 23 nights of impress-the-world lights, delicious eats and drinks, and yeah – pretty big crowds (but how good is it for Sydney in winter?).

This year’s line-up sees the triumphant return of Vivid Food, which includes the excellent, flame-fuelled Vivid Fire Kitchen, dreamy chef collabs, laneway parties and even a retro diner next to a pop-up rollerskating rink.

Below, we’ve rounded up all the hottest events happening for Vivid Food. There are plenty of exciting and tasty things on this year, so rug up, head outside – and happy eating, Sydney.

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RECOMMENDED READS:

Here's everything you need to know about this year’s sparkliest season.

Where to eat and drink near the Sydney Opera House.

Vivid Food 2025

  • Restaurants

Vivid Fire Kitchen – a flame-fuelled market held along The Goods Line in Ultimo – is back this year, serving up fire-kissed eats to hungry Vivid-goers. We got a preview of this flame-powered street and reckon the offerings are even better than last year. From butter chicken jaffles to lobster flatbreads with croc bacon and crème brûlée churro cones, we've rounded up our five must-eat dishes.

For one night only this Vivid, Foster Street – voted Sydney’s coolest street in 2024 – is shutting down for one big ol’ laneway party. Think food from some of the best restaurants in Surry Hills – Firedoor, Nomad, Gildas, Nel, Kiln, Poly and Brooklyn Boy Bagels – plus drinks from The Rover, Golden Age Bar, Butter, Alberto's Lounge and Tio's Cerveceria. There’ll also be live entertainment to keep the good vibes flowing. A Taste of HQ is going down on Saturday, May 31, kicking off from 5pm to 11pm. Entry is free, snacks will cost $15-$20, and drinks $12-$18. Message your group chat now.

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This Vivid, London-based chef James Lowe – who has previously worked at acclaimed restaurants St. John Bread & Wine, The Fat Duck and The River Café – is teaming up with Sydney’s Mat Lindsay for three delicious wood-fired dinners at Ester. The two chefs are joining forces to create a one-off menu celebrating NSW’s best produce. When? May 27-29. Dinner costs $250 per person, with optional wine pairing available. It’s going to be banging.

What do you get when you combine plant-based queen Shannon Martinez, a rollerskating rink and a 1950s diner? You get Neon Dreams, a brand-new addition to this year’s Vivid line-up. Found under the Pier Street underpass in Darling Harbour, Neon Dreams is a retro pop-up serving up American diner favourites – think juicy burgers, creamy mac and cheese and jelly donuts. And we weren’t kidding about rollerskating – you can lace up and skate around the roller rink (pros and newbies are welcome). The venue is fully accessible for wheelchairs and mobility aids, too.

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Hell yeah: Michelin-starred French chef Claude Bosi is teaming up with Brent Savage for two epic dinners at the swish new Eleven Barrack this Vivid. The Eleven Barrack x Claude Bosi Vivid Chef Series is going down on Tuesday, June 10 and Wednesday, June 11, and it starts at $185 per person. While the menu is under wraps, we do know you can expect multiple courses cooked by some of the best chefs in the biz. Come hungry, obvs.

One of our favourite chefs, Danielle Alvarez, is hosting two special, dream-inspired dinners under the white sails this Vivid, set against the beautiful backdrop of Sydney Harbour. Alvarez, the founding chef of Fred’s, will serve a beautiful three-course meal paired with drops from top wine producers: Clonakilla, Tyrrell’s, and Bloodwood. Throughout the evening, there will be live contemporary dance, ethereal music and visual storytelling. Dance of Dreams with Danielle Alvarez will be held on Friday, June 13, and Saturday, June 14, and tickets cost $329.

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  • Things to do
  • Events & Festivals

Global superstar Martha Stewart is coming to Sydney this winter. The American lifestyle guru, home cook, author of 101 books and business mogul – who also served time in prison – will be hosting a super special, one-off in conversation event as part of VividStewart, 83, will be bringing with her a lifetime of stories and wisdom as she joins Nigella Lawson in this year’s epic Vivid line-up. Mark your calendars: In Conversation with Martha Stewart will be happening at the International Convention Centre (ICC) Sydney on Wednesday, May 28. Get your tickets now.

Vivid 2025 food and drink

  • Circular Quay
  • price 2 of 4

Sydney stalwart Cafe Sydney is one of our favourite places to take in the dazzling Vivid lights. Throw in excellent service and consistently good food and drinks, and dining here makes you feel proud to call Sydney home. If you're just visiting, we promise you'll love it too. Just be sure to book. And this Vivid, Cafe Sydney is offering a glass of Perrier-Jouët Blason Rosé Champagne paired with a pretty and perfect salmon roe tart for $40. Come here for a little treat before you hit the lights.

Hungry and want something quick while you stroll around the Light Walk? Good news – every night during Vivid, the forecourt in front of the Opera House will be hosting pop-up food and drink stalls. Think Cuban snacks by Danielle Alvarez at La Cubanita, Korean street food at K-Town Bites, and smashable Mojitos at The Bar ft. Archie Rose.

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  • The Rocks
  • price 1 of 4
  • Recommended

Perched above Circular Quay with unbelievable harbour views – taking in the majesty of the Harbour Bridge and sweeping past the Opera House sails to the glittering CBD – the Glenmore Hotel is one of Sydney’s best rooftops bars. To capitalise on these views this Vivid, the historic boozer will be serving Vivid Hot Toddys. Come here for one of those, plus steak and chips, before you hit up Vivid.

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  • Sydney
  • price 2 of 4

In terms of views and vibes this Vivid, it probably doesn’t get much better than Opera Bar. And with live music, front-row seats to the lights and free entry, the harbour bar is going to go off. Expect limited-edition specials – including a warm Espresso Martini – and for it to be pumping. 

  • Sydney
  • price 4 of 4
  • Recommended

If you’ve always dreamt of going to Aria but haven't had the cash to splash, now’s your time. The waterfront fine diner is bringing back its snack bar, where Vivid-goers can enjoy luxe and fun snacks – Aria-style. Think mushroom and truffle tarts, Wagyu smash burgers, ice-cream sundaes and more. Bookings are encouraged, but walk-ins are welcome. Plus, throughout Vivid, all guests can opt for the tableside nitro ice-cream experience.

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  • Modern Australian
  • The Rocks
  • price 2 of 4

Located within Sydney’s Four Seasons Hotel in Circular Quay, Mode Kitchen & Bar is the luxe hotel’s go-to dining spot. This Vivid, the team is serving a special three-course menu available throughout the festival of lights. Think: creamy burrata with zingy green tomato salsa verde and Yarra Valley salmon roe; Margra lamb backstrap with goat’s milk yoghurt and beetroot; and a fun tutti frutti flower dessert to share.

Enjoy cocktails, dinner and views (on steroids) this Vivid at Aster, the swish cocktail bar located on level 32 of InterContinental Sydney. Throughout the festival of lights, Aster is offering Dreamscapes at Aster, featuring a cocktail and canapé on arrival, followed by a starter, main and two glasses of vino. You get to enjoy Vivid from one of the best viewpoints in town – sans the crowd. Sign us up.

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  • Indigenous Australian
  • Sydney

Indigenous restaurant Midden by Mark Olive, located in the Sydney Opera House, is putting on specials during Vivid. Pop in for the Lucid Moon cocktail, Moonlight mulled wine and The Dreamwalker mocktail, while enjoying tasty snacks as you take in Vivid in all its glory.

  • Cocktail bars
  • The Rocks

This Vivid, Hickson House is transforming into Vivid Dream Lab, complete with neon lights and glow-in-the-dark cocktails. Conveniently located right in the Rocks, pop in to Hickson House for a drink or three before you explore the city at night. You’ll be able to get your hands on these bespoke cocktails on Friday and Saturday evenings in Hickson House’s mezzanine High and Dry Bar, from 6-11pm.

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