This restaurant may be best known for its fine cuts of Argentian steak but it also boasts a fantastic, if unfairly forgotten, bar. Notably home to an excellent range of fernet – the hipster spirit du jour – and an excellent range of mocktails also resides on the drinks menu. Under the Teetotallers section are creations like the Boedo, which combines cranberry, mint and ginger, and – our personal favourite – the Recoleta, a mix of mate, orange and grapefruit.
Ever had trouble looking through the listings of the best Hong Kong bars for a place that offers drinks that are a little less hangover-inducing? We feel you. After all, who needs another hangover? Well, if you thought the city’s bars only catered to the ‘work hard, play hard’ crowd, you’d be wrong. More and more bars are taking into consideration customers who prefer their cocktails light or even entirely alcohol-free. Here are our favourites.
RECOMMENDED: Prefer your drinks cheaper? Check out our guide to Hong Kong’s best happy hours. Or if you want to stay in, try the best alcohol delivery services.