Helmed by chef Manav Tuli, Chaat serves up a fresh take on classic Indian cuisine with a street food sentiment. The restaurant draws from a variety of colourful flavours while transporting you all across India. There are many highlights at this restaurant, but must-tries include Old Delhi butter chicken, pork cheek vindaloo, lamb dum biryani, palak paneer, bone marrow kulcha, and much. But if you can't decide, they do have tasting menus so you don't have to. Chaat also has a warm and lively atmosphere with stunning cross-harbour views to boot.
Thanks to the diverse population of Hong Kong and its proud reputation as a food paradise, the city is home to incredibly varied international cuisines – one of the most prominent being Indian food. Known for its bold flavours and distinct range of choices, this cuisine is no stranger to our SAR's shores. Whether you’re dining on a budget or spending the big bucks at some of the more prestigious restaurants on this list, these restaurants will surely satisfy your cravings.