Based on the name alone, it should be obvious what you're getting yourself into at Birdie – lots of grilled chicken. From livers and hearts to smoky, crispy skin, thighs and wings, the restaurant also offers succulent cuts of pork belly and Japanese beef. To top it all off, there's a decent selection of sake, shochu, and highballs to wash it all down.
Hongkongers love Japanese food and always will. With the city’s vast offering of restaurants, Japanese cuisine is always top of the list, and the options are endless. Whether you’re searching for the best sushi, teppanyaki, yakitori, yakiniku, and other Japanese delicacies, the city offers all that and more, including Michelin-starred options. Keep reading for our pick of the best restaurants where you can get a taste of Japan right here in the city.
RECOMMENDED: For global cuisine, check out our list of the 50 best restaurants in Hong Kong.