What is it? Established in 1857, the heritage-listed Dry Dock is the oldest licensed pub in Balmain. It’s also one of Sydney’s best. Expect a charming bar, a dog-friendly lounge with a crackling fireplace and leather couches, and a light-filled dining room perfect for Friday lunches.
Why we love it: Ambience aside, the food is excellent. Our picks include the charred, rosy steak with Café de Paris butter; plump prawns, sweet with creamy Marie Rose sauce; and the bang-on scotch egg, with its jammy centre and a kick from fruity piquante sauce.
Address: 22 Cameron St, Balmain NSW 2041
Time Out tip: Don’t want to drive? No worries. You can catch the ferry from Circular Quay – the wharf is just a short walk away.










































































































































