The best restaurants in North America are anything but one-dimensional – they cover a stunning range of cuisines that span the United States, Mexico, Canada and parts of Central America. Start by exploring some of the continent's most-populated cities, including New York, Chicago, Los Angeles, Mexico City and Montreal, where fine dining heavyweights mingle with street-food favorites in delicious harmony. But your quest doesn't stop there. Tasting your way through the best restaurants in North America means checking out the barbecue scene in Asheville, devouring Creole classics in New Orleans, getting fishy in Vancouver and chowing down in Puerto Rico. Ready to feast? Make a reservation at one of the best restaurants in North America.
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